Self-proclaimed wine enthusiasts and obsessed foodies. Students and educators. Seasoned collectors and novices. A dynamic membership nonprofit united in our goal to enrich Texas’s wine and food community.
February 28, 2016
We are thrilled to partner with Texas Monthly and Jessica Dupuy for an exclusive tasting of Texas Monthly’s "Best Texas Wines of 2015!" At this year's Toast & Roast we will announce the Texas Wine of the Year and guests will choose their favorite wine from the list in this year's Fan Favorite contest.
Join us on Sunday, February 28th at the picturesque Stonehouse Villa in Driftwood, TX to celebrate and support Texas' growing wine industry. Along with a sip and stroll tasting of the best Texas wines produced last year, Chef John Bates of Noble Sandwich will roast...more
February 23, 2016 5:30pm - 7pm
The Perfect Pair wine and food pairing series: Does the wine in your glass make your dish sing or are your meal and your vino out of tune? Matching the right wine with your meal can turn an average dinner into an unforgettable experience, but food and wine pairing can be a little intimidating. In this series of classes, we will explore pairing wine and food with some of Austin’s leading chefs and sommeliers. Each class will include several small bites (think amuse-bouche in size), each paired with two different wines.
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