Self-proclaimed wine enthusiasts and obsessed foodies. Students and educators. Seasoned collectors and novices. A dynamic membership nonprofit united in our goal to enrich Texas’s wine and food community.
April 19, 2017 4pm - 7:30pm
"I always jump at the opportunity to taste a grape variety that I've never had before, and today there is a real interest in making sure indigenous varieties do not disappear. Also, winemakers the world over are featuring their local grapes with bottlings of their own and trying to figure out how to best improve these wines. While the most famous "International" varieties, Cabernet, Chardonnay, etc. do produce excellent world-class wine, the obscure varieties offer unique flavors and experiences. Join us for a lineup of wines that are sure to be wild, wacky, and downright fun." -- Mark...more
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